‘Princess Of India’
Hardy Annual
A compact variety of nasturtium with hot red flowers. Great for pots and smaller gardens. Leaves and flowers are edible so make a lovely addition to salads, they are quite peppery.
- Sow undercover or direct in modules or seed trays filled with compost, from Feb – April or for later sowings sow August to October. Can also be sown direct in Spring.
- Plant outdoors after frosts. Full sun, any soil. Flowers June to September.
